This is a survey for food and beverage business owners and operators based anywhere. The purpose of this survey is to help shape the development of a course we are creating called "Restaurant Recovery: How to manage risk, evolve your model, and emerge from a global pandemic safely and profitably." The 4-week virtual course will include two 1-hour weekly webinars along with many other resources and tools to help you succeed and find your footing in these uniquely challenging times. It will launch in early June 2020.
The more feedback we receive the better we can serve you. Thank you for helping us as we work hard to make sure that we as an industry navigate these challenging times with as much care and consideration as possible.
ABOUT US
This survey was created put by Proof Bar + Incubator headquartered in Chattanooga, Tennessee, USA. You can find us online at
www.proofincubator.com. Our team provides and creates industry-specific resources and tools for food and beverage companies--needed now more than ever. We also operate a shared commercial kitchen, a restaurant residency program, and a cocktail bar.
Please reach out if you have any questions to our team at
info@proofincubator.com. Follow along for updates @proof_bar_incubator
THANK YOU!