Healthy Food for AllApr-Jun 2023 |
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Yes, you have a made a difference! As our Impact Report 2022-23 shows, we reached 700+ people last year and made a significant impact on children's diets. You made a critical contribution towards this impact, by contributing your time, money, resources, or just being a well-wisher, and we thank you for that. Do read the report to see the snapshot of our impact, read some impact stories, and learn more about our work. If you would like to contribute towards our work and create an even larger impact, don't forget to check out the internship opportunity below! We would also like to thank and congratulate Dr. Purnima Singh, our Program Manager, for completing 1 year at Foodshaala. She shares below her experience with Foodshaala and the ups and downs of her journey so far. Summer vacations are now over, and we are geared up for our upcoming nutrition sessions with the kids. We had a great time this summer, with our first offline Summer Camp held in Delhi, featuring cooking sessions, games, activities, and lots more! Check out our activities over the past quarter below. And lastly, before the mango season ends, do check out and try some of the mango recipes we have put forth for you. Happy eating! Raadhika Gupta |
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What We Have Been Up To The Year It Was: Impact Report 2022-23 Foodshaala Stories Foodshaala Internship Program Healthy Recipes Volunteering Opportunities Thank you and How You Can Help
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Starting the Academic Year with Nutrition Awareness As the new academic year stated, we conducted our Food Funda program for more schools and batches. We also conducted a nutrition awareness session for children studying in Bharosa Foundation in Gurgaon. We loved meeting all the children from these new batches, and interacting with them on food, nutrition and health. |
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Cooking at Ginny's Healthy Kitchen: Summer Camp for Kids We offered Ginny's Healthy Kitchen, a 5-day offline Summer Camp in Delhi on food and nutrition. Offered in partnership with Ginny's Planet, we met a diverse group of children who learnt about nutrients, healthy cooking, junk food and more. The most fun part were the daily fireless cooking sessions, where the kids made healthy drink, salad, snacks and dessert. Check out some glimpses from the program here. |
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The Year It Was: Impact Report 2022-23 |
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Our Impact Report 2022-23 is ready! We reached more than 700 people, including 500+ children last year. And 95% of the children from our nutrition programs showed an improvement in Knowledge, Attitude and/or Behaviour on healthy eating! We are proud to share that 33% children are consuming more vegetables and protein-rich foods, 36% are reading food labels, and 29% are eating lesser amounts of junk food. |
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We also reached parents and other stakeholders, delivering 100+ awareness sessions with the help of our small yet impactful team. Read the full report to understand more about our work, read our beneficiaries' stories, and check out our achievements and challenges. | | |
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Meet Dr. Purnima Santosh Kumar Singh Program Manager at Foodshaala We congratulate Purnima, our Program Manager, on completing 1 year at Foodshaala! Efficiently managing our Food Funda program, she has brought many smiles and much learning in the lives of hundreds of children. Let's hear what she has to say on her 1st anniversary at Foodshaala: "I came across a lot of challenges but all the challenges were worth taking as it always upgraded my learning experience." |
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"It's been one year since I became part of this wonderful organization. During this journey, I came across a lot of challenges but all the challenges were worth taking as it always upgraded my learning experience. I really never thought that my one year would pass with such amazing memories. Taking a nutrition awareness session for kids was my happy place. I enjoyed every bit of my session. |
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I would especially like to thank Raadhika Ma'am for her valuable support and guidance. She is a great mentor and I say so because she always appreciates the employee's work and never compels on doing any task. This really brings out the 100% percent efficiency from any employee. I am grateful to be a part of Foodshaala Foundation and look forward to contributing to the organization for many more years!" |
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Foodshaala Internship Program |
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Are you passionate about making a positive impact in the world? Do you want to gain valuable skills while contributing to a worthy cause and earning money?
Join our Fundraising Internship Program! |
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We need 90 hours of your time towards social service, to support our fundraising efforts. And in return, you not only develop your skills in fundraising, marketing, and communication, but you also get a certificate and recommendation to enhance your resume and showcase your commitment to making a positive change in the world. Plus, you get paid for your valuable contribution, while working from the comfort of your home with flexible hours. So make a real difference by bringing health and nutrition to those in need and creating a positive impact in the community. Apply today! | | |
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Healthy Recipes We celebrated this summer with the king of fruits - Mango! Check out some mango recipes below, and visit our blog for more. |
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Volunteering Opportunities |
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Fundraising To research on fundraising opportunities and reach out to potential donors. Also check out our Internship Program above. Social Media Management To create posts for our social media pages and to manage the pages. |
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Blogging (Hindi) To write recipe blogs in Hindi based on our existing work and translations. If you are interested, or know someone who might be, please reach out to us at team@foodshaala.org. |
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| | Thank you for your generous support towards our work. We are working hard to take healthy food and knowledge on healthy eating to everyone, especially children. We're very grateful for your unwavering support! | | |
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| | Help us achieve our vision of a world where everyone can make healthy food a part of their daily life. You can partner, volunteer or donate to us. Donations are eligible for 80G tax exemption. | | |
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