Research Insights:
Menopause: Nutrition and Weight Gain
Although most people are aware that nutrition and an active lifestyle are important during menopause, there is quite a bit of pseudoscience and media misinformation that can lead to confusion. Weight gain, particularly around the abdomen and upper body, is common during menopause due to hormonal changes. Furthermore, key nutritional concerns during menopause include cardiovascular health, bone density, and dietary deficiencies such as low intake of fruits, vegetables, oily fish, and dietary fiber.
Before initiating dietary or lifestyle changes, it's essential to ensure your menopause symptoms are controlled and you are willing to make changes. Practical approaches to achieving a calorie deficit include adjusting portion sizes, structured meal plans, and increasing physical activity. Protein-rich meals help increase satiety, while carbohydrates are essential for sustained energy during physical activity.
Moderate aerobic exercise, resistance training, and setting achievable activity targets, such as 10,000 steps per day are advised.
Regarding supplements, a daily vitamin D supplement is recommended, and other supplements should be taken only if clinically necessary. Women following a vegan diet should ensure adequate intake of nutrients like calcium, iron, omega-3 fatty acids, and vitamin B12. Probiotics may be beneficial for vaginal health during menopause, particularly for women not using menopausal hormone therapy.
While diet may not directly alleviate menopause symptoms, eating well supports overall health, especially heart and bone health.
In summary, the attached article underscores the importance of personalized nutrition and lifestyle interventions during menopause, focusing on sustainable changes for long-term health and well-being.