Welcome to the October Newsletter! 

We've got SO much going on these days we've decided it's about time we put it all in one place. 

On the first Monday of the month we will update you on what's happening across our sites and how you can get involved through this monthly newsletter.

Our plans for Autumn/ Winter 2021 are coming together and we think you're going to love it!

We're hoping to get the go ahead really soon to launch our Winter Garden Markets!

This year we want to showcase our community by running workshops and kids activities in The Frog House whilst running market stalls from local makers and artists alongside mulled wine, hot chocolates, yummy hot food every weekend from 12pm til 7pm.

We will have a cosy tent with seating for you to relax and live music to enjoy in the background too.

Everyone is welcome and if you want to get involved fill in the application form below.

October Events

Autumn Food & Wine Fair with The Creameries

This Monday

4th October

12-8pm

Last chance to grab your tickets for this special event!

Full Day £40 (includes entry 10 food tokens)

Evening from 4pm £25 (includes entry and 5 food/drink tokens)

Some of the biggest players in the Manchester Food and Drink scene will be serving snacks and samples all made to work well with the wine on offer. Once your tokens are up you are welcome to purchase more on the day.

You'll see:

Cocktails from Where The Light Gets In

Wine from Under The Bonnet and more...

Food from Things Palace

ERST

The Creameries

and 

ISCA

Free workshops in The Frog House until 4pm 

After Party at FLAWD, the new Ancoats wine bar from Higher Ground.

This is a fundraiser for Eat Well so all profits go towards feeding more people in need across Manchester.

Get your tickets here

Apple Day 

Sunday October 17th 

11am - 4pm

At Platt Fields Market Garden

FREE

Pruning, Pressing, Partying

Kids Activities

Cake, Hot Food and Drinks available all day at The Café too. 

Traditional Kurdish Food now being served every Sunday!

We're really happy to welcome our newest member of the team...Iman.

Iman has volunteered with us for over a year and shared a love for food and cooking. She will now be serving up freshly prepared halal and vegan food using produce from the garden every Sunday 

12 - 4pm at Platt Fields Market Garden.

More Winter Market Annoucements Coming Up Next Month!